Gastrointestinal Disorders

1. Low-FODMAP Diet: Reduce fermentable carbohydrates to alleviate IBS and other gastrointestinal symptoms.
2. BRAT Diet: Use bananas, rice, applesauce, and toast to ease diarrhea and gastrointestinal upset.
3. Low-Residue Diet: Limit fiber intake to reduce stool volume and frequency for IBD patients or post-bowel surgery recovery.